Tuesday, August 23, 2011

Sweet Succulent Buttery Corn

Sweet Succulent  Buttery Corn ala Diva 
Inspired by Cousin Bonnie and husband Mark's Recipe 



As easy as 1-2-3 
Your Family will love it

Ingredients

  • 2 Cans Sweet Whole Kernel Corn or 1 bag of frozen corn
  • 3Tbsp Sugar
  • 1/4 Tbsp Salt 
  • 3Tbsp Butter or Margarine yummy

According to La Diva Gourmet:
Drain corn leaving a tiny bit of water at the bottom of can
In a small pot combine all ingredients 
Stir over medium heat for approximately 4-5 minute
Serve warm 
Goes great with mashed potatoes and your choice of protein
your family wont get enough of it

1 comment:

  1. Try honey instead of the sugar...very yummy

    ReplyDelete